MENU' WEDNESDAY 30 SEPTEMBER 2026
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The menu is subject to change

FIRST COURSE

POINTS
Summer pasta salad 3

Legumes soup with brown rice and buckwheat

 3
White rice/pasta or with tomato sauce  3

 

MAIN COURSE

Roast chicken 6

Skewer with onion and pepper

 6

Fish meatballs*

 6 

Norma fried rice balls*

 6

Vivace salad

 6

GRILL  

Grilled pork chops 6
Grilled beef steak 6

SIDE DISH

French fries * 1

Steamed cauliflowers*

 1
Vegetable salad 1 

* Some ingredients could be frozen
 Vegan
 Vegetarian

 

UNION CUCINE - Sede Legale: via Boccaccio, 120 - 20099 Sesto San Giovanni (MI) - Codice Fiscale 04076310152 - P.IVA 00770030963 - Tel. 039/6855049 - unioncucine@unioncucine.it

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