MENU' THURSDAY 09 MAY 2024

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The menu is subject to change

FIRST COURSE

POINTS

Tyrolese pasta* 3
Tuscan soup with barley and spelt 3
White rice/pasta or with tomato sauce  3

MAIN COURSE

Veal medallions with courgettes and smoked cheese 6
Cuttlefish with peas, potatoes and  tomato sauce 6

Beef leg with herbs

6

Meat skewer*

6

Pizza with tomato sauce and mozzarella 

6

Codfish with valerian and tomatoes *

GRILL

Grilled pork chops

6
Grilled beef steak 6

SIDE DISHES

Peas with tomato sauce

Steamed fennels*

1
 Mixed  vegetables  1

 

* Some ingredients could be frozen
 Vegan
 Vegetarian