MENU' TUESDAY 07 MAY 2024

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The menu is subject to change

FIRST COURSE

POINTS

Pasta with ham, mushrooms and tomato sauce* 3
Pasta and chickpeas 3
White rice/pasta or with tomato sauce  3

MAIN COURSE

Savoury pie with potatoes, ham, cheese and Champignon mushrooms 6
Bismarck steak topped with a fried egg 6

Steamed codfish filets*

6

Grilled sausage

6

 Fried eggs 

6

 Caprese  

6

GRILL

Grilled hamburger*

6
Grilled beef steak 6

SIDE DISHES

Mixed vegetables with oil*

1

Sauerkraut

1

Steamed califlowers  *

1
 Mixed  vegetables  1

 

* Some ingredients could be frozen
 Vegan
 Vegetarian