MENU' SUNDAY 05 MAY 2024

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The menu is subject to change

 

FIRST COURSE

POINTS

Dumblings with grana Padano cheese and butter

3
Barley soup* 3
White rice/pasta or with tomato sauce  3

 

MAIN COURSE

Pepper roasted chicken 6

Stew beef with red wine

6

Fried fish stick*

6

Focaccia bread with vegetables and cheese* 

6

 Surimi salad*

GRILL

Grilled pork chops 6
Grilled beef steak 6

 

SIDE DISH

French fries * 

1
Steamed carrots  * 1
Vegetable salad 1

* Some ingredients could be frozen

 Vegan
 Vegetarian

 

 

 

 

6

 

 

GRILL

Grilled pork 6
Grilled beef steak 6

 

SIDE DISH

French fries * 

1
Steamed zucchini  * 1
Vegetable salad  1

* Some ingredients could be frozen

 Vegan
 Vegetarian