MENU' WEDNESDAY 24 APRIL 2024

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The menu is subject to change

FIRST COURSE

POINTS

Risotto with pumpkin and zucchini  *  3

Meat ravioli in soup  

3
White rice/pasta or with tomato sauce  3

 

MAIN COURSE

Pepper roasted chicken 6

Boiled beef with green sauce

6

Grilled sausage

6

Spinach burger with tomato and  Emmenthal cheese  * 

6

 Surimi salad*

6

GRILL  

Grilled pork 6
Grilled beef steak 6

SIDE DISH

French fries * 1

Sauerkraut

1

Steamed carrots *

1
Vegetable salad

* Some ingredients could be frozen
 Vegan
 Vegetarian